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	<title>cous cous | Fortunati Antonio Tartufi e Funghi</title>
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	<title>cous cous | Fortunati Antonio Tartufi e Funghi</title>
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		<title>Truffled cous cous</title>
		<link>https://www.fortunatiantonio.biz/en/product/truffled-cous-cous/</link>
		<comments>https://www.fortunatiantonio.biz/en/product/truffled-cous-cous/#respond</comments>
		<pubDate>Fri, 20 Mar 2015 14:36:01 +0000</pubDate>
		<dc:creator><![CDATA[idearia]]></dc:creator>
		
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		<description><![CDATA[<p>The <em>Truffled Cous Cous </em>is made with 100% black summer truffle and cous cous, a north African version of semolina. The preparation allows you to serve an incredible dish in only 5 minutes: just cook the cous cous, add a bit of extra virgin olive oli and enjoy it!</p>
<p>L'articolo <a rel="nofollow" href="https://www.fortunatiantonio.biz/en/product/truffled-cous-cous/">Truffled cous cous</a> proviene da <a rel="nofollow" href="https://www.fortunatiantonio.biz/en/">Fortunati Antonio Tartufi e Funghi</a>.</p>
]]></description>
				<content:encoded><![CDATA[<h3>Ingredients</h3>
<p>Couscous 98%, summer truffles (<em>Tuber aestivum Vitt.</em>) 15% t.q., salt, parsley, flavouring.</p>
<h3>How to use it</h3>
<p>Cooking time about 4/5 minutes.</p>
<p>L'articolo <a rel="nofollow" href="https://www.fortunatiantonio.biz/en/product/truffled-cous-cous/">Truffled cous cous</a> proviene da <a rel="nofollow" href="https://www.fortunatiantonio.biz/en/">Fortunati Antonio Tartufi e Funghi</a>.</p>
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